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Tianjin F.T.Z. Sunny Chemical Co., Ltd.







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Sodium Saccharin
Sodium Saccharin
Description: It has a tity rhombus form and it is homogeneous,White and bright.With its physico-chemical property fully satisfy the demands of both the National Standard on Food additives.The sweetness of this product can be as 450-500 times that of sucrose.Following the instructions on acceptable amount taken,t...
Xylitol
Xylitol
Description: Xylitol is a natural sugar alcohol that helps prevents cavities. You may recognize other sugar alcohols used in sugarless products, such as mannitol and sorbitol. Xylitol is the sugar alcohol that shows the greatest promise for cavity prevention. It is equal in sweetness and volume to sugar ...
Sucralose
Sucralose
Description: Sucralose
Xanthan Gum
Xanthan Gum
Description: Food grade: Xanthan Gum, which is mainly made from starch, is a high molecular weight polysaccharide produced by fermentation with Xanthomonas Campestris under the conditions of special nutrient medium, pH, O2-supply and temperature, then puritied, dried and milled into while-like or light-y...
D-Xylose
D-Xylose
Description: D-Xylose
Sodium Cyclamate
Sodium Cyclamate
Description: The artificial sweetener sodium cyclamate is now on sale in a range of soft drink products and in popular food supplements.
Sorbitol
Sorbitol
Description: Sorbitol is a bulk sweetener with good taste and reduced calories. It does not promote tooth decay. Sorbitol is suitable for a variety of products reduced in calories, sugar or fat and has been safely used for almost half a century. Sorbitol, a polyol (sugar alcohol), is a bulk sweetener found in nu...
Aspartame
Aspartame
Description: Aspartame is a low-calorie sweetener which is approximately 200 times sweeter than sucrose. The rapid rise in aspartame's popularity can be attributed to the many benefits aspartame provides to calorie-conscious consumers, Aspartame has the ability to intensify and extend fruit flavors, such as cher...
Acesulfame-K
Acesulfame-K
Description: Acesulfame K is stable in foods, beverages and cosmetic preparations under normal storage conditions. Under extreme conditions of pH and temperature, detectable decomposition may occur leading to the formation of acetone, CO2, and ammonium hydrogen sulfate, or amido-sulfate, as final decomposition p...
Wheat Germ Rice
Wheat Germ Rice
Description: Ingredients: wheat, lecithin, herb, oil
Black Bean Rice
Black Bean Rice
Description: Ingredients: Black Bean, rice, lecithin, herb, Salt
Guttate Bean Rice
Guttate Bean Rice
Description: Ingredients: Pinto Bean, Canola oil, rice, lecithin, Salt
Purple Rice
Purple Rice
Description: Ingredients: Purple rice,rice,lecithin,herb,oil
Red Rice
Red Rice
Description: Ingredients: Red Rice, rice, lecithin, herb, oil
Garlic & Cream Rice
Garlic & Cream Rice
Description: Ingredients: rice, Salt, lecithin, Garlic, Canola oil, butter, Soy sauce
Plain Rice
Plain Rice
Description: Ingredients: rice, lecithin, Canola oil
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